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Introduction of Economics

General data

Course ID: 4003-112pe
Erasmus code / ISCED: 14.3 Kod klasyfikacyjny przedmiotu składa się z trzech do pięciu cyfr, przy czym trzy pierwsze oznaczają klasyfikację dziedziny wg. Listy kodów dziedzin obowiązującej w programie Socrates/Erasmus, czwarta (dotąd na ogół 0) – ewentualne uszczegółowienie informacji o dyscyplinie, piąta – stopień zaawansowania przedmiotu ustalony na podstawie roku studiów, dla którego przedmiot jest przeznaczony. / (0311) Economics The ISCED (International Standard Classification of Education) code has been designed by UNESCO.
Course title: Introduction of Economics
Name in Polish: Podstawy ekonomii
Organizational unit: Centre for Europe
Course groups: (in Polish) Europeistyka (CE) - DZIENNE I STOPNIA 1 semestr 1 rok
ECTS credit allocation (and other scores): (not available) Basic information on ECTS credits allocation principles:
  • the annual hourly workload of the student’s work required to achieve the expected learning outcomes for a given stage is 1500-1800h, corresponding to 60 ECTS;
  • the student’s weekly hourly workload is 45 h;
  • 1 ECTS point corresponds to 25-30 hours of student work needed to achieve the assumed learning outcomes;
  • weekly student workload necessary to achieve the assumed learning outcomes allows to obtain 1.5 ECTS;
  • work required to pass the course, which has been assigned 3 ECTS, constitutes 10% of the semester student load.

view allocation of credits
Language: Polish
Type of course:

obligatory courses

Mode:

Remote learning

Short description:

Analysis of issues related to the functioning of the market – supply, demand, market equilibrium, as well as Government interference in prices. Economic interpretation and practical application of the analysis of coefficients of elasticity of demand and supply. Overview of fundamental issues related to the functioning of the consumer and business in the market. The functioning of the business in the market, including overview of the production function and production costs, analysis of revenues, profit/loss and pricing models in perfect competition, monopoly, oligopoly and monopolistic competition markets. Analysis of input markets – the labour market and input market.

Full description:

1. Economics – the subject and methods of economic analysis

A/ Fundamental issues of Economics

B/ Economic assets, opportunity costs, limited resources, scarcity

C/ Problems of economic choice.

2. Production Possibilities Curve (PPC)

A/ Linear and arched Production Possibilities Curves

B/ Choice between investment and consumption

C/ Shifts in the Production Possibilities Curve.

3. The market

A/ Demand, supply and their determinants, the law of supply and demand, graphic analysis

B/ Market equilibrium, static and dynamic analysis

C/ Market equilibrium price, minimum price and maximum price.

4. Degree of buyers’ responsiveness to price changes

A/ Price elasticity of demand (PED)

B/ Graphic and economic analysis of the coefficient of cross elasticity of demand.

5. Degree of buyers’ responsiveness to changes in income and prices of other goods

A/ Income elasticity of demand (IED)

B/ Mixed elasticity of demand

C/ Elasticity of supply

D/ Interpretation of elasticity coefficients.

6. Fundamentals of consumer economic decisions

A/ The concept of utility – problems of rational choice

B/ Indifference curve and its characteristics

C/ Budget constraint line

D/ Consumer equilibrium.

7. Effect of income and price changes on consumer economic decisions

A/ Price-consumption curve

B/ Income-consumption curve

8. Production functions

A/ Two-function production function - / isoquant, isocost / - selection of production techniques

B/ One-factor production function / total product, average product, marginal product.

9. Costs in the business – short-term analysis

A/ Fixed costs, variable costs, total costs

B/ Average costs and marginal cost

C/ Graphic analysis of short-term costs.

10. The business operating in a perfect competition market

A/ Assumptions of perfect competition market

B/ Price, average and marginal revenues

C/ Profit maximization and loss minimization in a business

D/ Effects of changes in market demand on the position of a business.

11. Pure Monopoly Market

A/ Assumptions of pure monopoly market

B/ Total revenue, average revenue, marginal revenue in a monopoly

C/ Monopoly price and production output volume

D/ Perfect and imperfect price differentiation in a monopoly

12. Imperfect competition market

A/ Assumptions of oligopoly market

B/ Concepts of price leadership in an oligopoly

C/ The "kinked demand curve” model in an oligopoly

D/ Assumptions of monopolistic competition market

D/ Equilibrium in a monopolistic competition market

13. Input markets

A/ Labour market – demand and supply in a labour market

B/ Equilibrium in a free-competition labour market

C/ Employer cartel and monopsony in a labour market

D/ Natural resources market. The category of economic rent.

14. National income account / GDP, GNP, CRF, DN, DO, YD, calculation methods, GDP – real and nominal approach, deflator, GDP at market prices and input markets, income method, expenditure method, GDP, GNP and standard of living. Overview of macro-aggregates using an example of statistical data.

15. Determinants of national income / circular flow, components of aggregate demand – consumer demand, capital expenditures, global demand, equilibrium point production, MPC, MPS, multiplier, paradox of thrift.

16. Circular flow in a 3-agent closed economy / state participation in the circular flow, the effect of state spending and taxes on the production output, state budget, public debt and deficit, automatic stabilizers.

17. The effect of foreign trade on national income / net exports and equilibrium income, multiplier in an open economy, model of a 3-agent open economy.

18. Money and its functions / origins of the banking system, the modern banking system, commercial banks and money supply, the monetary base and money creation multiplier.

19. The central bank and monetary system / the central bank and money supply, the demand for money, control of the money supply, objectives and tools of monetary policy.

20. Monetary and fiscal policies in a closed economy / dampening effect, crowding out effect, money, interest rate and global demand, expansive and restrictive monetary and fiscal policies.

21. Fundamental macroeconomic problems – unemployment / structure of unemployment, types of unemployment, natural rate of unemployment, private and social cost of unemployment.

22. Fundamental macroeconomic problems – inflation / types of inflation, inflation, money and the budget deficit, short- and long-term Phillips curve, methods of fighting inflation.

23. International trade and trade policy / geographic and commodity structure of world trade, comparative advantage, economic aspects of custom duties and subsidies, other trade policy measures.

24. International monetary system / gold standard, fixed and variable exchange rates, the European Monetary System.

Student's workload:

lecture - 30 h

preparation to the lecture - 30 h

preparation to the examination - 30 h

total - 90 h

Bibliography:

1. Kamerschen, R. MCKenzie, C. Nardinelli – Ekonomia (Economics), Gdańsk 1992, chapter 1,2,3,4,18, annex to chapter 18, 19, 20, 21, 22, 23, 24, 26, 27, 28.

2. D. Begg, S. Fischer, R. Dornbusch – Ekonomia (Economics) Vol. 1 and 2, published by PWE, Warszawa 2003, chapter 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 12, 14, 20, 21, 22, 23, 24, 25, 27, 28, 29, 31, 33, 34.

3. H. Bednarska, E. Krakowińska, K. Ryć, Z. Skrzypczak, W. Zborowska – Mikroekonomia - kurs podstawowy (Macroeconomics – basic course), published by Wydawnictwo Wydziału Zarządzania UW, 2006

4. M. Nasiłowski – System rynkowy. Podstawy mikro i makroekonomii (Market system. Fundamentals of micro- and macroeconomics), published by Wydawnictwo Key Text, Warszawa 2002

5. N. Mankiw, M. Taylor – Mikroekonomia, Makroekonomia (Microeconomics, Macroeconomics), published by PWE, 2009

Learning outcomes:

After completing the course students will know:

1. basic economic terminology,

2. differences between microeconomics and macroeconomics,

3. significance of economics for the European studies.

After completing the course students:

1. will be able to apply theoretical concepts in solving problems facing the market

2. will have acquired the ability to think abstractly

3. will be in a position to build an economic model and carry out an analysis thereof

4. will be able to evaluate the specific conditions under which the problems are attempted to be solved

5. will be able to select the appropriate statistical and graphical method for a given research problem.

Assessment methods and assessment criteria:

In order to pass the course, students must obtain 60% of the points in the test, which will consist of four parts: 1. Determine whether the statement is true or false, providing brief reasons, 2. Multiple choice section, 3. Exercises, 4. Present graphically and discuss

This course is not currently offered.
Course descriptions are protected by copyright.
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