Challenges of the Social Dimension of Sustainability
Informacje ogólne
Kod przedmiotu: | 4030-CSDS |
Kod Erasmus / ISCED: |
04.0
|
Nazwa przedmiotu: | Challenges of the Social Dimension of Sustainability |
Jednostka: | Wydział Geografii i Studiów Regionalnych |
Grupy: |
Global Environment and Development, elective courses, 2nd cycle programme, 2nd year, 1st semester Sustainable Development, obligatory courses, 2nd cycle programme, 1st year, 1st semester Sustainable Development, obligatory courses, offered by the Faculty of Geography and RS |
Punkty ECTS i inne: |
3.00
|
Język prowadzenia: | angielski |
Rodzaj przedmiotu: | obowiązkowe |
Tryb prowadzenia: | w sali |
Skrócony opis: |
(tylko po angielsku) This course explores the social dimension of sustainable development, a pillar widely recognized, yet often ambiguously defined. While environmental and economic aspects of sustainability are more concretely established, the social component—concerned with human well-being, equity, and community resilience—presents complex and evolving challenges. The course seeks to clarify the concept of social sustainability by examining its key dimensions, including equitable access to resources and opportunities, as well as the long-term viability and cohesion of communities. Students will engage with a broad range of topics central to social sustainability, such as (energy) poverty, inequality, health, education, child labour or social cohesion. The course will also highlight the role of innovative approaches - such as social innovations, social entrepreneurship and adaptive management in social innovation projects - in addressing entrenched social problems and driving meaningful change. |
Pełny opis: |
(tylko po angielsku) This course explores the social dimension of sustainable development, a pillar widely recognized, yet often ambiguously defined. While environmental and economic aspects of sustainability are more concretely established, the social component—concerned with human well-being, equity, and community resilience—presents complex and evolving challenges. The course seeks to clarify the concept of social sustainability by examining its key dimensions, including equitable access to resources and opportunities, as well as the long-term viability and cohesion of communities. Students will engage with a broad range of topics central to social sustainability, such as (energy) poverty, inequality, health, education, child labour or social cohesion. The course will also highlight the role of innovative approaches - such as social innovations, social entrepreneurship and adaptive management in social innovation projects - in addressing entrenched social problems and driving meaningful change. In addition, students will explore frameworks and tools designed to evaluate, communicate and improve social outcomes in both organizational and policy contexts, including Corporate Social Responsibility (CSR) and Social Life Cycle Assessment (S-LCA). The course also examines common barriers to implementing and communicating social sustainability, such as misinformation, resistance to change, fear of innovation, and conceptual misunderstandings. Drawing on insights from social psychology and sociology, students will explore mechanisms like bounded rationality, categorization, conformity, the “not- invented-here” syndrome, and principles of social influence. Understanding these dynamics is essential for effectively communicating sustainability initiatives and engaging with diverse social actors. The course blends conceptual learning with practical application, offering students opportunities to actively engage through discussions, case studies, business model canvas, role-playing exercises, design thinking, scenario-planning and reflective activities after the introductory mini- lectures. A strong emphasis is placed on systems thinking to help students understand the interconnected nature of social, economic, and 2 environmental factors. These methods aim to deepen understanding, enhance critical thinking, and develop the practical skills needed to analyze complex social sustainability challenges and design effective, context-sensitive solutions. 3ECTS = 90h: 30h – classes 15h – individual readings and preparation for classes 25h – individual assignment 20h – group assignment |
Literatura: |
(tylko po angielsku) Barron, P., Cord, L., Cuesta, J., Espinoza, S.A., Larson, G. & Woolcock, M. (2023) Social Sustainability in Development: Meeting the Challenges of the 21st Century. New Frontiers of Social Policy. Washington, DC: World Bank. doi:10.1596/978-1-4648-1946-9 Blue, G., Rosol, M. & Fast, V. (2019) Justice as Parity of Participation, Journal of the American Planning Association, 85:3, 363-376. doi.org/10.1080/01944363.2019.1619476 Boström, M. (2012) A missing pillar? Challenges in theorizing and practicing social sustainability: introduction to the special issue, 3 Sustainability: Science, Practice and Policy, 8:1, 3-14. Doi.org/10.1080/15487733.2012.11908080 Eizenberg, E. & Jabareen, Y. (2017) Social Sustainability: A New Conceptual Framework. Sustainability 9(1), 68. doi.org/10.3390/su9010068 Gasparin, M., Green, W., Lilley, S., Quinn, M., Saren, M. & Schinckus, C. (2021) Business as unusual: A business model for social innovation. Journal of Business Research 125, 698-709. doi.org/10.1016/j.jbusres.2020.01.034. Han, D., Yu, D. & Qiu, J. (2023) Assessing coupling interactions in a safe and just operating space for regional sustainability. Nat Commun 14, 1369. doi.org/10.1038/s41467-023-37073-z Mulgan, G., Tucker, S., Ali, R. & Sanders, B. (2007) Social innovation: what it is, why it matters and how it can be accelerated. Skoll Centre for Social Entrepreneurship. Mzembe, A.N., Lindgreen, A., Maon, F. & Vanhamme, J. (2015) Investigating the Drivers of Corporate Social Responsibility in the Global Tea Supply Chain: A Case Study of Eastern Produce Limited in Malawi. Corporate Social Responsibility and Environmental Management 23, 165–178. doi.org/10.1002/csr.1370 Phillips, W., Lee, H., Ghobadian, A., O’Regan, N., & James, P. (2014). Social Innovation and Social Entrepreneurship: A Systematic Review. Group & Organization Management 40(3), 428-461. doi.org/10.1177/1059601114560063 UNEP (2020) Guidelines for Social Life Cycle Assessment of Products and Organizations 2020. Benoît Norris, C., Traverso, M., Neugebauer, S., Ekener, E., Schaubroeck, T., Russo Garrido, S., Berger, M., Valdivia, S., Lehmann, A., Finkbeiner, M., Arcese, G. (eds.). United Nations Environment Programme (UNEP). |
Efekty uczenia się: |
(tylko po angielsku) K_W03 - environmental, social as well as economic challenges at regional and global levels and understands the interconnections between them; K_W06 - appropriate sustainability indicators; K_W12 – to a deeper degree principles of preparing and writing a scientific paper; K_U01 - initiate, actively participate in and lead teams preparing documents and strategies for implementing the principles of sustainable development in various types of institutions and bodies at various levels of management, as well as within civic movements and other social initiatives; K_U02 - work interdisciplinary and cross-sectoral based on knowledge from various subject disciplines and institutional sectors in order to synthesize new ideas and concepts serving the environment and sustainable development; K_U03 - evaluate the actions taken to achieve the Sustainable Development Goals and write and present reports in this regard; K_U04 – ask critical questions and find appropriate solutions; K_U05 - use methods of social communication as well as promotion and education in activities implementing solutions in the field of environment and sustainable development; K_U07 - identify the strengths and weaknesses of standard actions taken to solve environmental and sustainable development problems; K_K01 - active participation in resolving conflicts and conducting negotiations related to the implementation of sustainable development principles and goals; K_K02 - communicate effectively, orally and in writing, with the community and professionals in various fields; K_K06 - care for the reliability and credibility of their research work; K_K07 - respecting the rules of intellectual property; K_K08 - coordinating the work of the team, in particular in terms of the division of duties and time management; K_K09 - entrepreneurial thinking and acting in the implementation of the Sustainable Development Goals |
Metody i kryteria oceniania: |
(tylko po angielsku) 30% - Team project 50% - Individual project 20% - Active participation in classes |
Praktyki zawodowe: |
- |
Zajęcia w cyklu "Semestr zimowy 2024/25" (zakończony)
Okres: | 2024-10-01 - 2025-01-26 |
Przejdź do planu
PN CW
WT ŚR CZ PT |
Typ zajęć: |
Ćwiczenia, 30 godzin
|
|
Koordynatorzy: | Małgorzata Pusz | |
Prowadzący grup: | Małgorzata Pusz | |
Lista studentów: | (nie masz dostępu) | |
Zaliczenie: | Zaliczenie na ocenę |
Zajęcia w cyklu "Semestr zimowy 2025/26" (jeszcze nie rozpoczęty)
Okres: | 2025-10-01 - 2026-01-25 |
Przejdź do planu
PN WT ŚR CZ PT CW
|
Typ zajęć: |
Ćwiczenia, 30 godzin
|
|
Koordynatorzy: | Małgorzata Pusz | |
Prowadzący grup: | Małgorzata Pusz | |
Lista studentów: | (nie masz dostępu) | |
Zaliczenie: | Zaliczenie na ocenę |
Właścicielem praw autorskich jest Uniwersytet Warszawski.